The proprietary Bulletproof Process optimizes every step of coffee production for performance by minimizing the opportunity for inflammation-causing and performance-robbing mold toxins. Ingesting mold toxins can contribute to chronic health issues. Bulletproof® Upgraded Coffee Beans are meticulously grown at high altitude on single estates in Guatemala, hand-harvested, carefully processed, handled and roasted to maintain maximum integrity and flavor. The final roast then undergoes proprietary lab testing to verify that our coffee meets the Bulletproof quality and purity standards. Jump-start your day by blending Upgraded Coffee with Bulletproof® Brain Octane
and grass-fed, unsalted butter to energize your mind and body for hours. Bioactively rich with naturally occurring antioxidant capacity and minimized levels of mold toxins, you will feel the Bulletproof difference with your first cup.California Proposition 65 WARNING: This product contains chemicals known to the State of California to cause cancer, or birth defects or other reproductive harm.
Why is this warning here?
Our coffee is carefully produced and lab tested using the Bulletproof Process™ to minimize toxins, so you can enjoy a pure cup of coffee.
Upgraded beans are harvested in Central America from passive organic estates without chemicals (herbicides, pesticides, etc.). Each bean is hand-picked by experienced coffee harvesters – skilled people who only pick perfectly ripe berries. When the coffee beans are not carefully hand-harvested, the beans can be picked unriped and damaged, which impacts the taste and can possibly affect the way it makes you feel.
Most coffee beans are processed by leaving them in the sun and elements to wither and dry, or by pressing them and letting them ferment (spoil) to remove the outer layer of the bean. Both of these techniques are known to produce significant levels of performance-robbing mold-toxins.
After we pick the ripest cherries, we use the Bulletproof Process to create a special class of green coffee bean with minimized levels of harmful molds, bacteria, and toxins. The beans are then medium roasted in small batches in the United States under the strictest conditions, which minimize the formation of toxins from the roasting process. Roasting the beans enhances their naturally occurring antioxidant capacity and flavor to provide you with a healthier, tastier cup of coffee.
Bulletproof Coffee is becoming wildly popular for several reasons:
- Makes you feel energized, alert, and focused
- The XCT oil in Bulletproof Coffee can support fat burning
- It's made with high quality unsalted grass-fed butter, so it tastes great and provides important fatty acids like CLA.
Drink Bulletproof(R) Coffee for a high-performance day:
1. Start with 8 fl oz (237 ml) of filtered water, fresh off the boil.
2. Add 2 1/2 tablespoons (37 ml) freshly ground Bulletproof Upgraded Coffee Beans and brew using your favorite method.
3. If you're new to Bulletproof Coffee, add 1 tablespoon (5 ml) Bulletproof Brain Octane to 8 oz (237 ml) of hot coffee. Gradually increase the amount each day as desired to reach 1-2 tablespoons (15-30 ml) per cup.
4. Add 1-2 tablespoons (15-30 ml) grass-fed, unsated butter.
5. Mix it all in a blender for 20-30 seconds until it is frothy.
Feel the Bulletproof difference with your first cup.